Kuttanad, called the rice bowl of Kerala because of its wealth of paddy crops, is at the very heart of the backwaters. The scenic countryside of Kuttanad with its shimmering waterways also has a rich crop of banana, cassava and yam. This is perhaps the only region in the world where farming is done 1.5 to 2 m below sea level. Inland waterways which flow above land level are an amazing feature of this region.
Sunday, January 27, 2008
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